
Pinot Noir is a difficult grape to grow. There are only a few places in the world which can express the secrets of Pinot. Burgundy of course, Central Otago in New Zealand and Oregon.
Oregon’s Willamette Valley offers the perfect conditions for growing the delicate Pinot Noir grape, combining the elegance and complexity and of Burgundy with the benefit of American sunshine. This leads to the most beautiful perfumed red fruited wines.
In April 2013 Jacques Lardière who was leading winemaker at Maison Louis Jadot for 42 years formed a collaboration with Thibault Gagey whose family had operated Maison Louis Jadot since 1962.
Résonance is Maison Louis Jadot’s first wine project outside of Burgundy since their founding in 1859
Resonance Wine is sourced from two vineyards: the 20 acre Resonance vineyard planted in 1981 and the 18 acre Decouverte vineyard located 10 miles from Résonance Vineyard in the Dundee Hills AV
We will be tasting six wines in total including their excellent Chardonnays with a matched 3 course dinner in Frederick’s Private club room.
Wines will include Decouverte Chardonnay, Resonance Pinot Noir and Decouverte Pinot Noir and
This promises to sell out quickly so please book early for this dinner.