Book now for our Wine Dinner at Thai Square, Trafalgar Square with Monsoon Valley wines of Thailand. April 30th 6.30pm

Thailand..producing wine? Yes, and it’s very good quality too.

Adam recently travelled to Monsoon valley vineyards, explored the terroir, viticulture and wine making techniques. He tasted through their whole range and discovered how they achieve excellent results despite challenging conditions. For more details check our website to see Adam’s recent publication in Decanter wine Magazine following his visit to Monsoon Valley.

We will be tasting five of their wines including their recently released Sparkling Brut Prestige 2024 which is being exclusively imported for the evening. The other wines are detailed below including the likely menu. There will be a vegetarian option. Full details will be mailed to attendees nearer the time.

Melissa Barshef and Chutiton Pryde from Monsoon valley will talk us through the history and introduce the wines. There will also be some mini quizzes and some prizes.

Please join us for this unique opportunity to taste the wines of Monsoon valley, Thailand over a four course tasting menu at Thai Square in Trafalgar Square Central London on April 30th.

Monsoon Valley was founded in 2001 by Chalerm Yoovidhya, the visionary co-founder of Red Bull. Monsoon Valley was created to establish a world-class wine culture in Thailand.

Nestled in a former elephant corral near Hua Hin, the vineyard thrives at the 13th latitude, producing “new latitude” wines enriched by mineral-heavy soil and cooling sea breezes.

With over 300 international accolades, including gold medals from the Decanter World Wine Awards, these wines are celebrated globally for their quality.

Aperitif

Monsoon Valley Sparkling Brut Prestige 2024

First Course

Monsoon Valley Premium Shiraz Rosé 2024

Seared Scallops
Glazed with blended coriander, green chillies, garlic and fresh lime.

Second Course

Monsoon Valley Premium Colombard 2024

Soft-Shell Crab with Mango Salad
Roasted coconut flakes, cashew nuts and fried shallots.

Third Course

Monsoon Valley Premium Shiraz 2020

Roasted Duck Curry with Jasmine Rice
Red curry and coconut milk with lychee, pineapple, cherry tomatoes and bell pepper.

Fourth Course

Monsoon Valley Flagship Late Harvest Muscat 2025

Fresh Mango with Sweetened Sticky Rice
Finished with coconut sauce and sesame seeds.

We would be delighted for you to join us on

Thursday 30th April starting 6.30pm
Thai Square, Trafalgar Square, London

Tickets are £95 To order direct and pay by BACS please mail Adam or Kiran at adam@wandercurtis.com or kiran@wandercurtis.com.

Please book as soon as possible to avoid disappointment. We look forward to seeing you!

Kiran, Adam and Stuart.

October 11, 2025
by Kiran Leave a comment

Book now for our wine dinner with Vasse Felix, Margaret River’s founding wine estate. Wednesday 26th November at Fredericks, Islington.

Famous for its elegant Bordeaux style reds and increasingly for Chardonnays that rival Burgundy, Margaret River produces only 2% of Australia’s wine but around 25% of its premium wine.

In other words the region is all about fine wine and this, in large part, is thanks to Dr Tom Cullity, an English lover of Bordeaux, who established Vasse Felix the first winery in Margaret River back in 1967.

We have an amazing line up of five of their top wines for you to try which include both of the estates flagship wines:

The 2021 Heytesbury Chardonnay, a stunning vintage and the award winning Tom Cullity Bordeaux blend. We’ll be pouring the 2016 vintage which is maturing beautifully.

We’ll also try the Premier Chardonnay and Premier Cabernet, all matched with a delicious three course dinner in Frederick’s private club room.

And to kick things off with a sparkle a glass of Idée Fixe Premier Brut.

Ryan Hancock, Vasse Felix’s man in Europe, will be on hand to tell the story of this pioneering wine estate and to present the wines.

Don’t miss what is shaping up to be a memorable evening.

Tickets are £120 on Eventbrite or £110 by emailing adam@wandercurtis.com and then paying by BACS.

Kiran, Adam & Stuart.

July 14, 2025
by WanderCurtis 1 Comment

Book now – for our Maison Louis Jadot wine dinner on Wednesday September 3rd 2025

Maison Louis Jadot is a family owned business based in Beaune, Burgundy. It was established in 1859. They also have substantial vineyard holdings throughout the Cote d’Or as well as the Maconnais, They produce wine from a number of other appellations throughout Burgundy at Chateau des Jacques, Domaine Ferret and Domaine Prieur-Brunet.

We will be trying six wines from their portfolio including the following wines with a matched three course delicious dinner in Frederick’s private club room. Their Ambassador Olivier Gasselin will be presenting the wines. Please mail me as soon as possible on adam@wandercurtis.com to reserve tickets.

Louis Jadot Chablis Cellier du Valvan 2020 by the Magnum

Louis Jadot Beaune 1er Cru exact wines to be decided

Chateau des Jacques Moulin-a-Vent in Magnum (Owned by Jadot since 1996)

Serving one of their single-vineyard wine in large format, either Magnum or larger…these wines are extraordinary.

Domaine Ferret Pouilly-Fuisse (owned by Jadot since 2008)

One of their wines, possibly Autour de la Roche…a jewel winery in the Jadot portfolio.

–Domaine Prieur-Brunet (owned by Jadot since 2017)

Please make a note in the diary for our dinner with Vasse Felix from Margaret River Australia on 26th November 2025

March 1, 2022
by WanderCurtis Leave a comment

Book for our WanderCurtis Wine Challenge, Corporate and Client Entertainment

The “WanderCurtis Wine Challenge”

An evening of wine education , coupled with fabulous and fun interactive tasks.

‘WanderCurtis thanks very much for arranging one of your wine challenges at our offices and it worked superbly well; all of the guests really enjoyed your engaging double act and the competitive twist you gave the evening whilst keeping it both relaxed and informative. You came away with some new fans and were rebooked for next year by half way through.’ ‘Gerald Kelly Partner Ashurst LLP.

Our wine tasting Events 2025

We have a very exciting schedule of wine events for 2025 highlights include:

Johan Reyneke from Reyneke wines of South Africa
Louis Jadot and and exploration of Beaujolais.
Errazuriz wines of Chile with Pepa Chadwick from the family.
Zuccardi family wines of Argentina
Vasse Felix wines of Margaret River
Also watch this space for details of the forthcoming WanderCurtis school of wine……..

Full details will be sent to our mailing list.

Please contact us for gift vouchers to our dinners.

Please enter details on our Contact form to receive invitations and our news letter.

Highlights of 2024:

We hosted Umberto Cantele of Cantele wines Puglia in Italy on January 23rd at Frederick’s Restaurant
On April 16th we welcomed Toby Buck of Te Mata wines, Hawkes Bay, New Zealand at Bocca Di Lupo Restaurant in Soho.
On October 30th another opportunity to sample the fantastic food at Bocca Di Lupo, this time with Jackson’s family wines of California and iconic wines such as Mt Brave Mount Veeder Cabernet Sauvignon