I was lucky enough to try the whole Greywacke range last week at the New Zealand Trade tasting.
Somewhat unusually for me, being a dedicated Kiwiphile I found a lot of what was on offer
underwhelming. I consulted my recently downloaded ‘When Wine’ a biodynamic calendar for when wine drinks best
and found it to be a root day.
Now it may well be a load of nonsense but something was suppressed last week …
Until I was lucky enough to sample Greywacke . Kevin Judd is something of a genius . The expression and immaculate balance in his wines are secondary to none .
This Wild Sauvignon is special
Fermented entirely with naturally occurring yeast –
A delicate combination peach skin aromatics , citrus-blossom notes – a dash of lime cordial hints of fennel.
The finish is long and crisp the balance perfection.The Chardonnay and other wines equally brilliant.
Available at Majestic Wine