Hugel & Fils were founded in 1639 in picturesque Riquewihr, Alsace, France. The Hugel family are pioneers of winegrowing in Alsace and their distinctive yellow label has commanded world-wide recognition for excellence. They are still run by the same family. This evening was hosted by Charlotte Hugel who is Thirteenth generation! Over a matched three course dinner, we tasted a range of the brilliant Hugel wines, from the best-selling Gentil range, Classic range, Estate range, and Grand Cru “Grossi Laüe”. The wines showed off their purity and precision and demonstrated why Hugel are one of the most respected wine family’s in France

 

 

Aperitif

Hugel Gentil 2016

Starter Prawn and Avocado Cocktail

Hugel Pinot Gris Estate 2015

Main course Pan fried Hake, Smoked garlic mash, French beans & beurre blanc

Hugel Riesling classic 2014
Hugel Riesling Grossi Laüe 2011

Dessert Blue cheese and exotic fruits

Hugel Vendange Tardive Gewürztraminer 2009